Featured Listings

Z Pizza Tap Room

Z Pizza Tap Room

in Brewery, Pizza, Spirits

Enjoy Craft Beers From Self-Pour Taps, watch a game on our big screens, savor artisanally prepared food with better-for-you ingredients. Whatever your occasion or mood, the zPizza Tap Room is here to make it great. A passion for great food is why we start with dough made from non-GMO wheat flour prepared fresh every day, hand-thrown and fire-baked until uniquely crisp.

Historic Trolley Tours

Historic Trolley Tours

in Historic

Trolley through the heart of Raleigh on an informative, narrated, hour long tour of downtown. Tours depart from Mordecai Historic Park Saturdays only from March-Dec. at 11am, 12pm, 1pm and the last complete narrative tour begins at 2pm. Makes five downtown stops. Unlimited same day boarding and re-boarding. Free Parking. $10 adults, $4 youth, six and under free.

Bloomsbury Bistro

Bloomsbury Bistro

in Restaurant

Chef John Toler's seasonal menu stretches the bounds of traditional French cooking by incorporating vibrant ethnic flavors into his globally inspired seasonal menus. Its innovative cuisine and sophisticated yet casual dining atmosphere have won national acclaim in such publications as Bon Appetit, Southern Living and USA Today. The Bistro is located in the heart of Raleigh at Five Points.


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Primal Food & Spirits

Primal Food & Spirits

in Gluten Free, Spirits, Buffet

The Triangle's first gluten-free restaurant is a farm-to-fork eatery anyone can enjoy, with wood fire grilled food and handcrafted cocktails. The second restaurant for Blu Seafood and Bar's acclaimed chef/owner Tim Lyons, Primal's seasonal menu offers small plates like pork and baked mushroom, and steak, duck, venison and boar entrees. Sunday brunch & dinner from 5pm Tu-Su.